Ascoline 850
The latest introduction by ascobloc in 2004: the heavy-duty line for professionals. Its destination are the large-size kitchens of larger hotels, canteens, hospitals as well as for catering companies. This product line combines the features of a heavy-duty programme wirh the compact design of a 850 line. The programme will be completed steadily. We will keep you informed...
Downloading Ascoline 850 brochure |
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Electric Ranges with steel double hot plates
- Steel hot plates with two cooking zones each 3.5 kW with separate regulation
- Each cooking zone regulated via 5-phase switch
- Hot plate placed on support collar thermally decoupling it from top plate
- Energy saving by temperature limit switch
- Option: baking and roasting oven with static upper and lower heat, alternatively with switch-over to convection mode
Number of cooking zones | 2 | 4 | 6 |
Free-standing without oven | MEH 211 | MEH 411 | MEH 611 |
Free-standing with oven | - | MEH 414 | MEH 614 |
Free-standing with convection oven | - | MEH 416 | MEH 616 |
Electric Ranges with solid steel hot plates
- Seamless steel top plate with 4 cooking zones each 3.5 kW with separate regulation
- Heating zones independently controlled by thermostat for effective cooking, simmering and keeping warm
- Hot plate placed on support collar thermally decoupling it from top plate
- Energy saving by temperature limit switch
- Option: baking and roasting oven with static upper and lower heat, alternatively with switch-over to convection mode
Number of cooking zones | 4 |
Free-standing without oven | MEH 440 |
Free-standing with oven | MEH 443 |
Free-standing with convection oven | MEH 445 |
Electric Ranges with glass ceramic surfaces
- Full glass ceramic surface, waterproof sealed into the top frame
- Easy to clean
- Rapid heat up
- Cooking zones each 4.0 kW separated by decorative pattern
- Regulation of heating power via continuous energy controller
- Option: baking and roasting oven with upper and lower heat, alternatively with switch-over to convection mode
Number of cooking zones | 2 | 4 | 6 |
Free-standing without oven | MEH 300* | MEH 500* | MEH 700* |
Free-standing with oven |
| MEH 503* | MEH 703* |
Free-standing with |
| MEH 505* | MEH 705* |
* also availbale with pot detection
Induction Ranges with glass ceramic surfaces
- Full glass ceramic surface, waterproofed sealed into the top frame
- Easy to clean
- High efficiency
- Cooking zones separated by decorative pattern
- With electronic pot detection and error warning
- Continuous temperature regulation
Cooking zones | 2 | 4 |
Free-standing without oven | MEH 350 | MEH 550 |
Gas Ranges with open burners
- Deep-drawn hob, seamlessly welded into top plate
- Depth of hob 82 mm
- Each burner with pilot flame and thermoelectric flame supervision device
- Open burners with manual ignition
- Grid iron pot-support made of stainless steel
- Option: Electric baking and roasting oven with static upper and lower heat, alternatively with switch-over to convection mode or gas heated baking and roasting oven with piezo-ignition
Number of cooking zones | 2 | 4 | 6 |
Free-standing without oven | MGH 210 | MGH 410 | MGH 610 |
Free-standing with electrical oven |
| MGH 413 | MGH 613 |
Free-standing with gas oven |
| MGH 417 | MGH 617 |
Free-standing with convection oven |
| MGH 415 | MGH 615 |
Gas Solid Top Ranges - available approx. in November 2011
- Solid steel plate placed on support collar with spillage groove around
- Heated by multiple bar-burner
- With piezo-ignition, pilot flame and thermoelectric flame supervision device
- Gas valve for a smooth regulation of steel plate temperature up to 450°C
- Option: Electric baking oven with static upper and lower heat, alternatively with switch-over to convection mode or gas baking oven with piezo-ignition
Number of multiple bar-burner | 1 |
Free-standing without oven | MGG 410 |
Free-standing with electrical oven | MGG 413 |
Free-standing with gas oven | MGG 417 |
Free-standing with convection oven | MGG 415 |
Electric Oven with worktop
- Free-standing model with smooth worktop and electric baking oven in the substructure
- MEH 030: Baking and roasting oven with static heating. Tubular heating elements on the inner side, 2 x 3.0 kW. Upper heat directly and lower heat indirectly under cast iron plate. Temperature range: 50 - 300°C separately regulated by thermostat
- MEH 050: as MEH 030, but switchable to convection mode with hot-air-fan 6.0 kW on the rear side
- Removable bottom cast iron plate as heat accumulator
- Three insertion levels for baking trays and gridirons
Width | 800 mm |
|---|---|
Free-standing with oven | MEH 030 |
Free-standing with convection oven | MEH 050 |
Electric Bain-Maries / Combination Cooker
- Deep basin seamlessly welded into the top plate
- For GN-Containers GN 1/1 or 2/1 - 200 mm deep
- Indirect heating
- Regulation by thermostat 30 - 100°C
- Drained via embossed 3/4" spout ball valve
- MEW 400: Suitable for direct simmering with prevention of dry operation
Type | Bain-Marie | Bain-Marie | Combination Cooker |
Capacity | GN 1/1 | GN 2/1 | GN 1/1 |
Free-standing without cupboard | MEW 250 | MEW 450 | MEW 400 |
Free-standing with coupboard | MEW 252 | MEW 452 |
Electric Pasta Cookers
- Deep drawn basin seamlessly welded into the top frame
- Deep drawn safety rim to prevent foam from overflow
- Automatic power cut-off when lifting the heating element for cleaning and service
- Tubular heating elements 6.0 kW from high-grade acid resistant stainless steel AISI 316 L
- Tubular heating elements in the basin for fast, powerful and direct water heating
- Tubular heating elements may be swung out for easy cleaning basin
- Water inlet via push-button and solenoid valve
- Step switching, protection against overheating
- Drained via embossed 3/4" spout ball valve
- Perforated basket support plate
Type | MEW 460 | MEW 660 | MEW 860 |
Number of basins | 1 | 2 | 1 |
Total capacity | 1 x 12 l | 2 x 12 l | 1 x 24 l |
Electric Deep Fat Fryers
- Deep drawn basin seamlessly welded into the top frame, with safety rim to prevent foam overflow and cold zone
- Automatic power cut-off when lifting the heating element for cleaning and service
- Tubular heating elements may be swung out for easy cleaning of basin
- Regulated by thermostat 100 - 195°C
- Protection against overheating as second safety device according to VDE/IEC
- Drainage via ball valve
Type | Electric | ||
Capacity | 1 x 12 l | 2 x 12 l | 1 x 24 l |
Free-standing | MEF 124 | MEF 224 | MEF 144 |
Option: | • | • | • |
Option: | • | • | • |
Electric Chip Scuttle
- Deep drawn basin GN 1/1 seamlessly welded into the top frame
- Container GN 1/1 - 200 mm deep with perforated drip and slide sheet
- Heated by superposed radiation heater
- Manual temperature control by energy-regulator
Frying Plates with compense bottom
Electric:
- 65 mm deep drawn pan made of chromium-nickel steel seamlessly welded into the top frame
- Bottom of pan made of composite metal (stainless-steel / copper)
- Rapid heat up, high thermal conductivity, perfect heat distribution
- Frying surface with anti-sticking property
- Drainage via closable scrap outlet Ø 36 mm in drip pan GN 1/1-65
- Indirect heating by radiant heaters
- Regulated by thermostat 50 - 300°C
Gas - available approx. in November 2011:
- 65 mm deep drawn pan made of chromium-nickel steel seamlessly welded into the top frame
- Bottom of pan made of composite metal (stainless-steel / copper)
- Rapid heat up, high thermal conductivity, perfect heat distribution
- Frying surface with anti-sticking property
- Drainage via closable scrap outlet Ø 36 mm in drip pan GN 1/1-65
- Heated by multiple bar-burner with continuous regulation between 100 and 300°C
- With piezo-ignition, pilot flame and thermoelectric flame supervision device
Type | Electric | Electric | Gas | Gas |
Free-standing | MEB 430 | MEB 630 | MGB 430 | MGB 630 |
Number of heating zones | 2 | 2 | 1 | 2 |
Number of multiple bar-burner | - | - | 1 | 2 |
Griddle & Grill Plates with steel surfaces
Electric:
- Frying plate made of heat resistent steel, on request hard chrome plated
- Three different surfaces available: smooth, ribbed, half ribbed
- Frying zones are separately regulated by thermostat 50 - 300°C
- Indirect heating by radiant heaters
- Drainage via closable scrap outlet Ø 36 mm into drip pan GN 1/1 - 65
Gas:
- Rapid heat up, high thermal conductivity, perfect heat distribution
- Frying surface with anti-sticking property
- Drainage via closeable scrap outlet Ø 36 mm in drip pan GN 1/1 - 65
- Heated by multiple bar-burner with continuous regulation between 140 and 300°C
- With piezo-ignition, pilot flame and thermoelectric flame supervision device
Electric Griddle & Grill Plates
Surface | Ribbed | Smooth | 1/2 ribbed + 1/2 smooth | ||
Heating zones | 1 | 2 | 1 | 2 | 2 |
Freestanding | MEB 440 | MEB 640 | MEB 460 | MEB 660 | MEB 650 |
Option: | |||||
Gas Griddle & Grill Plates
Surface | Ribbed | Smooth | 1/2 ribbed + 1/2 smooth | ||
Heating zones | 1 | 2 | 1 | 2 | |
Multiple bar-burner | 1 | 2 | 1 | 2 | 2 |
Free-standing | MGB 440 | MGB 640 | MGB 460 | MGB 660 | MGB 650 |
Tilting Frying Pans with compense bottom
Electric:
- Space saving product design without lateral suspension
- Pan with seamlessly welded basin made of chromium-nickel-steel (190 mm deep)
- Spout almost remaining on same position thanks to rotating axis in front of pan
- Bottom of pan made of composite metal (stainless-steel / copper)
- Rapid heat up, high thermal conductivity, perfect heat distribution
- Frying surface with anti-sticking property
- Tilting by linear-driven motor (automatic cut-off when closing lid)
- Two external heating elements, separately controlled by thermostat 50 - 300°C
- Protection against overheating as second safety device according to VDE/IED
- Shut-down on heating during tilting
- Double-walled lid
Gas - available approx. in Nobember 2011:
- Space saving product design without lateral suspension
- Pan with seamlessly welded basin made of chromium-nickel-steel (190 mm deep)
- Spout almost remaining on same position thanks to rotating axis in front of pan
- Bottom of pan made of composite metal (stainless-steel / copper)
- Rapid heat up, high thermal conductivity, perfect heat distribution
- Frying surface with anti-sticking property
- Tilting by linear-driven motor (automatic cut-off when closing lid)
- Heated by two multiple bar-burner with continuous separately regulation between 100 and 300°C
- Ionisation safety-pilot and control by firing automat and solenoid valve
- Shut-down of gas supply when tilting
- Double-walled lid with stainless-steel hinge
Type | Electric | Electric | Gas | Gas |
Capacity | 71 l | 96 l | 71 l | 96 l |
Free-standing | MEP 600* | MEP 700* | MGP 600 | MGP 700 |
* with electronic temperature control via membrane keyboard
Frying Pans with compense bottom
Electric:
- Pan with seamlessly welded basin made of chromium-nickel steel
- Bottom of pan made of composite metal (stainless-steel / copper)
- Drainage DN 50 downwards with ball valve and PTFE-plug
- Rapid heat up, high thermal conductivity, perfect heat distribution
- Frying surface with anti-sticking property
- Two external heating elements, separately controlled by thermostat 50 - 300°C
- Protection against overheating as second safety device according to VDE/IEC
- Double-walled lid
Gas:
- Pan with seamlessly welded, deep drawn basin made of chromium-nickel steel (190 mm deep)
- Bottom of pan made of composite metal (stainless-steel / copper)
- Drainage via ball valve 2"
- Rapid heat up, high thermal conductivity, perfect heat distribution
- Frying surface with anti-sticking property
- Heated by two multiple bar-burner with continuous regulation between 100 and 300°C
- Ionisation safety pilot, ignition by burner
- Gas shut-off by solenoid valva
- Double-walled lid with stainless-steel hinge
Type | Electric | Electric | Gas | Gas |
Capacitiy | 83 l | 95 l | 83 l | 116 l |
Free-standing | MEP 650* | MEP 750* | MGP 650 | MGP 750 |
* also available with touch sensitive digital control panel with electronic controls and display
Electric Fast Boiling Pans
- Indirectly heated, double jacket tank
- Semi-closed low-maintenance heating system
- Protection against boiling dry, built-in pressostat and safety valve
- Lid of pan double walled and insulated
- Robust, spring released and balanced stainless steel hinge
- Drainage via safety valve DN 40
- Water inlet through swivel tap
- Pan bottom made of stainless steel DN 1.4571 (AISI 316 Ti)
- Top plate with recess and drainage hole
Type | Electric | |||
Capacity | 60 l | 80 l | 100 l | 150 l |
Free-standing | MES 060* | MES 080* | MES 100* | MES 150* |
* also available with touch sensitive digital control panel with electronic controls and display
Electric Rectangular Boiling Pans
- Indirectly heated, double jacket tank
- Semi-closed maintenance-free heating system
- Protection against boiling dry, built-in pressostat and safety valve
- Lid of pan double walled and isolated
- Drainage via safety valve DN 50
- Robust, spring released and balanced stainless steel hinge
- Water inlet through swivel tap
- Pan bottom made of stainless steel DN 1.4571 (AISI 316 Ti)
- Top plate with recess and drainage hole
Type | Electric | ||
Capacity | 150 l | 250 l | 300 l |
Free-standing | MER 150* | MER 250* | MER 300* |
* also available with touch sensitive digital control panel with electronic controls and display
Work Tables
- Worktop made of chromium-nickel steel (1.5 mm), sound absorber and reinforced by profiles
- Fully extensible drawers on telescopic rails with stop mechanism
- Substructure: Open cabinet with wing door
- Drawer panels double walled
Insertable Units
- Fastened between two appliances by means of support brackets
- With work top and closed front panel and open sides
- Work top made of 1.5 mm chromium-nickel steel, sound absorber, reinforced by profiles
Intermediate Units
Width | 100 mm | 200 mm | 300 mm |
Free-standing | MUZ 010 | MUZ 020 | MUZ 030 |
Work Tables
Width | 400 mm | 500 mm | 600 mm | 700 mm | 800 mm | 900 mm | 1000 mm |
Free- standing | MUA 040 | MUA 050 | MUA 060 | MUA 070 | MUA 080 | MUA 090 | MUA 100 |



















