Bain-maries & pasta cookers
Electric bain-maries
- Deep drawn basin, seamlessly welded into the top plate
- For GN-containers 1/1 or 2/1 - 200 mm deep
- Indirect heating for optimal hygiene
- Regulation by thermostat from 30° up to 100°C
- Drained via embossed ¾“ spout ball valve
| Size | 1 x GN 1/1 | 1 x GN 2/1 |
| Free-standing appliance | AEW 250 | AEW 450 |
| Free-standing appliance with heating cabinet | - | AEW 452 |
| Table-top/Wall appliance | AEW 258 | AEW 458 |
Combination cooker
- Deep drawn basin (DN 1.4571) seamlessly welded into the top plate
- Appliance suitable for boiling (e.g. sausages)
- Water deficit control
- With flap lid and support bar
| Size | 1 x GN 1/1 |
| Free-standing appliance | AEW 400 |
| Table-top/Wall appliance | AEW 408 |
Electric pasta cookers
- Deep-drawn basin seamlessly welded into the CNS frame
- Basin material: 1.4401
- Basin with foam zone and drip tray
- Stepless power control with safety shut-off
- External electric heater under the basin
- Overflow for foam limitation, removable drip tray
- Basin insert as support for pasta baskets
- Water inlet operation manual
- Drainage of the basin via 3/4" ball valve downwards
- Wastewater fixed connection DN 50
- Provide an under-bench cabinet as an installation compartment with hinged door
- Switch panel with function module, pre-wired and ready for installation
- Functional assembly and switch box protected by sheet metal casing
| Total / usable capacity | 1 x 22 l / 16 l |
| Free-standing appliance | AEN 123 |
