Meal distribution systems

Patient catering is an essential factor in connection with the management of hospitals and clinics. ascobloc offers here a complete program of devices for logical meal distribution. In the so-called classic food distribution, the meals prepared in-house are portioned on a conveyor belt and then distributed to the wards by means of insulated transport trolleys. If a central kitchen (caterer) supplies several hospitals, this is done using the "cook & chill" method, which in turn requires special technology. ascobloc offers solutions for both systems.


Dispenser and distribution trolleys

Dispensers and distribution trolleys of this type have been in use in the largest and most modern hospitals and nursing homes for many years. Mature technology based on longstanding experience creates confidence and satisfaction!

  • Large cleaning opening: For internal cleaning.
  • A removable cap protects the dishes against unwanted ingress of splashing water and dirt.
  • Robust plug holder: ensures secure seating and impact protection for the electrical component.
  • Plastic cover: provides secure seating and impact protection for the electrical component.
  • Solid impact protection: elastic and abrasion-resistant, easy to replace.
  • Wheels: corrosion resistant and abrasion resistant, low rolling resistance due to ball bearings, easy to replace, two of four swivel castors lockable with a large pedal.
  • Tension springs: corrosion-protected and heat-resistant.
  • The springs can be exchanged or easily adapted to the weight of the dishes by changing the number of springs.
  • Guide rods: allow variable adjustment of the guide to different dish sizes.

Basket and tray dispensers, open

Models KS/O and TS/O

  • Body: chassis and lifting platform made of satin-finished CNS.
  • Lifting platform: sturdy profile frame, smooth-running lifting mechanism, secured against tilting with 16-fold ball-bearing guide, attaching or detaching the tension springs allow for variable adjustment to the weight of the dishes or trays.
  • Impact protection: four robust, solid plastic brackets (two at the bottom, two at the top), elastic, resistant to aging and oil and easy to replace.
  • Chassis: smooth-running swivel castors Ø 125 mm, 2 of which are lockable; attractive and corrosion-protected.
  • Variant type SO: option for automatic tray stacking at the end of the belt with lowered lifting platform

Basket dispenser, closed

Model KS/G

  • Body: chassis and lifting platform made of satin-finished CNS, cleaning opening with closing cap in the base of the unit
  • Lifting platform: sturdy profile frame, smooth-running lifting mechanism, secured against tilting with 16-fold ball bearing guide, attaching or detaching the tension springs allow for variable adjustment to the weight of the dishes or baskets
  • Impact protection: four robust, solid plastic brackets (two at the bottom, two at the top), elastic, resistant to aging and oil and easy to replace
  • Chassis: smooth-running swivel castors Ø 125 mm, 2 of which are lockable; attractive and corrosion-protected

Basket dispenser closed, convection heated

Model KS/GU

  • Body: chassis and lifting platform made of satin-finished CNS, cleaning opening with sealing cap in the bottom of the unit, housing insulated with mineral fiber mats, plastic cover included
  • Lifting platform: sturdy profile frame, smooth-running lifting mechanism, secured against tilting with 16-fold ball bearing guide, attaching or detaching the tension springs allow for variable adjustment to the weight of the dishes or baskets
  • Impact protection: four robust, solid plastic brackets (two at the bottom, two at the top), elastic, resistant to aging and oil and easy to replace
  • Chassis: smooth-running swivel castors Ø 125 mm, 2 of which are lockable; attractive and corrosion-protected
  • Circulating air heating: thermostatic control with overheating protection, set to 60 °C dish temperature
  • electrical connection: 230 V, 50 Hz, 2,0 kW

Platform dispenser, closed

Model BS/G

  • Body: chassis and lifting platform made of satin-finished CNS, cleaning opening with closing cap in the bottom of the unit, stacking chute inside with dish-protecting plastic lining
  • Lifting platform: sturdy profile frame with plastic platform, smooth-running lifting mechanism, secured against tiling with 16-fold ball-bearing guide, attaching or detaching the tension springs allow for variable adjustment to the weight of the dishes or baskets
  • Impact protection: four robust, solid plastic brackets (two at the bottom, two at the top), elastic, resistant to aging and oil and easy to replace
  • Chassis: smooth-running swivel castors Ø 125 mm, 2 of which are lockable; attractive and corrosion-protected
  • Model BS/G-P: as above, but platform made of CNS, stacking chute without inner lining

Platform dispenser closed, convection heated

Model BS/GU

  • Body: chassis and lifting platform made of satin-finished CNS, cleaning opening with sealing cap in the bottom of the unit, housing heat-insulated with mineral fiber mats, plastic cover included
  • Lifting platform: sturdy, perforated CNS platform, smooth-running lifting mechanism, secured against tilting with 16-fold ball-bearing guide, attaching or detaching the tension springs allow for variable adjustment to the weight of the dishes or baskets
  • Impact protection: four robust, solid plastic brackets (two at the bottom, two at the top), elastic, resistant to aging and oil and easy to replace
  • Chassis: smooth-running swivel castors Ø 125 mm, 2 of which are lockable; attractive and corrosion-protected
  • Circulating air heating: thermostatic control with overheating protection, set to 60 °C dish temperature
  • Electrical connection: 230 V, 50 Hz, 2.0 kW

Tube dispenser, closed, convection heated

Model RS/GU

  • Body: chassis and lifting platform made of satin-finished CNS, two cleaning openings with sealing caps in the base of the unit, housing heat-insulated with mineral fiber mats, two plastic covers included
  • Lifting platforms: two stacking chutes, each with a sturdy, perforated CNS platform, smooth-running lifting mechanism, secured against tilting with 16-fold ball-bearing guide, attaching or detaching the tension springs allow for variable adjustment to the weight of the dishes or baskets
  • Impact protection: four robust, solid plastic brackets (two at the bottom, two at the top), elastic, resistant to aging and oil and easy to replace
  • Chassis: smooth-running swivel castors Ø 125 mm, 2 of which are lockable; attractive and corrosion-protected
  • Circulating air heating: thermostatic control with overheating protection, set to 80 °C dish temperature
  • Electrical connection: 230 V, 50 Hz, 2.0 kW
  • Accessories: variable guide rods allow subsequent adaptation of the shafts to smaller dishes

Food distribution and bain marie trolleys

Model SAW

  • Body: frame, bain marie, cover and shelf made of satin-finished CNS, cover with surge rim, housing insulated with mineral fiber mats
  • Bain maire: deep-drawn and seamlessly welded in, for GN 1/1 up to 200 mm deep, embossed basin identification, one drain per basin
  • Impact protection: four robust, solid plastic brackets (two at the bottom, two at the top), elastic, resistant to aging and oil and easy to replace
  • Chassis: smooth-running swivel castors Ø 125 mm, 2 of which are lockable; attractive and corrosion-protected
  • Heating: thermostatic control with overheating protection, continuous control up to 95 °C, power consumption per basin 0.7 kW
  • Electrical connection: 230 V, 50 Hz, 0.7 - 2.8 kW
  • Accessories: drain pipe up to under the shelf, GN containers
  • Other variants based on SAW-2 or SAW-3
  • SD: sliding lid, divided in the middle, extendable on ball bearing guide rail
  • SD/G: sliding lid as for SD, but with all-around CNS rail
  • KB: folding shelf, available for long side (KBL) or face side (KBS)
  • KB: Shelf folded down, attractive and sturdy hinges
  • Base unit with 2 or 3 closed cabinet compartments with hinged doors
  • Cabinet compartments heated or unheated
  • Shelves as sliding rails or deep-drawn supports
  • RS: shelf drawer for the compartment, for attaching 1/1 GN containers
  • KS: box drawer for the compartment; for salads, desserts or cutlery

Cutlery dipping trolley

Model BTW

  • Body: frame and shelf as for SAW, but with an approx. GN 3/1 sized and 300 mm deep tray welded in
  • Warming basin: deep-drawn and seamlessly welded in, for GN 1/1 up to 200 mm deep 
  • Impact protection: four robust, solid plastic brackets (two at the bottom, two at the top), elastic, resistant to aging and oil and easy to replace
  • Chassis: smooth-running swivel castors Ø 125 mm, 2 of which are lockable; attractive and corrosion-protected
  • Heating: thermostatic control up to 50 °C
  • Electrical connection: 230 V, 50 Hz, 1.5 kW
  • Accessories: drain pipe up to under the shelf, GN containers

Meal distribution and transport trolley

Variants and accessories

With interesting accessories and variants, you can tailor your meal distribution trolley to your requirements. The variants listed below can be selected individually or in combination, based on the meal distribution trolley SAW-2 or SAW-3.

  • SD: Sliding cover, central division, pull-out section on guide rail with ball bearings
  • SD/G: Sliding cover as on SD, but with CNS rail all around
  • KB: Fold-down shelf, available for long side (KBL) or face side (KBS)
  • KB: Shelf folded down; attractive and sturdy hinges
  • Base cabinet with 2 or 3 enclosed compartments, with doors
  • Compartments heated or unheated
  • Supports as sliding rails or as deep-drawn runners as shown
  • RS: Frame drawer for the compartment, accommodates 1/1 GN containers
  • KS: Shelf drawer for the compartment; for salads, desserts or cutlery

Tray transport trolley, single-walled

Model TEW

  • Body: closed, smooth-surfaced trolley body, completely made of matt-finished CNS, high stability due to box profiles in the trolley corners, good torsional stiffness due to edge reinforcement in the doors
  • Interior: smooth, hygienic interior surfaces with deep-drawn, i.e. seamlessly formed supports with a height grid of 115 mm, storage capacity for up to 40 Euronorm trays
  • Doors: two reinforced hinged doors, double-walled and foamed, attached with high-quality stainless steel hinges, opening up to 270°, convenient opening by means of integrated foot pedals, self-locking in open and closed position
  • Handles: one push handle on each side, completely made of CNS
  • Impact protection: four robust, solid plastic brackets (two at the bottom, two at the top), elastic, resistant to aging and oil and easy to replace
  • Chassis: smooth-running swivel castors Ø 125 mm, 2 of which are lockable; attractive and corrosion-protected
  • Wheel arrangement selectable: RR - "rhombus" or RE - "at the trolley corners", wheel arrangement can be easily changed even after delivery
  • Accessories: all-round rail on the trolley roof, wheels CNS Ø 160 mm, CNS Ø 200 mm, galvanized steel Ø 200 mm

Tray transport trolley, double-walled

Model TWD

  • Design as for TWE, outer and dividing walls as well as doors and cover as double-walled cassettes, fully welded and foamed CFC-free, design ensures high stability and quiet running

Basket and tray rollers

Model KTR 500

  • Body: tubular frame completely made of CNS for transporting baskets and trays
  • Chassis: smooth-running swivel castors Ø 125 mm, 2 of which are lockable; attractive and corrosion-protected

Basket and tray trolley, single row

Model KTW 1-500

  • Body: tubular frame completely made of CNS, one rail compartment with Z-supports for transporting baskets 508 x 508 mm or EN trays
  • Chassis: smooth-running swivel castors Ø 125 mm, 2 of which are lockable; attractive and corrosion-protected

Basket and tray trolley, double row

Model KTW 2-500

  • Body: tubular frame completely made of CNS, two rail compartments with Z-supports for transporting baskets 508 x 508 mm or EN trays
  • Chassis: smooth-running swivel castors Ø 125 mm, 2 of which are lockable; attractive and corrosion-protected

Basket and tray trolley, double row

Model KTW 2-650

  • Body: tubular frame completely made of CNS, two rail compartments with Z-supports for transporting baskets 650 x 530 mm or EN trays
  • Chassis: smooth-running swivel castors Ø 125 mm, 2 of which are lockable; attractive and corrosion-protected

Platform trolley for insulated dishes

Model IG-PW

  • Body: frame completely made of CNS, holds at least 40 complete sets of insulated dishes at the portioning conveyor and for transport to stations
  • Chassis: smooth-running swivel castors Ø 125 mm, 2 of which are lockable; attractive and corrosion-protected

Station trolley for insulated dishes

Model IG-SW

  • Body: frame completely made of CNS with double-row rail substructure and push-through protection on both sides, for holding insulated dishes at the portioning belt and for transport to stations
  • Chassis: smooth-running swivel castors Ø 125 mm, 2 of which are lockable; attractive and corrosion-protected

Rack trolley for insulated dishes

Model IG-RW

  • Body: frame completely made of CNS with four welded-in grate supports for holding insulated dishes at the dishwasher and transport to the portioning belt
  • Chassis: smooth-running swivel castors Ø 125 mm, 2 of which are lockable; attractive and corrosion-protected

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